Vegan Spelt Blackberry Croissant
SKU: G076U
Made with spelt flour, filled with blackberry jam and decorated with buckwheat.
Instructions and Specifications
Net WT. 8 lbs. 7.45 oz.
48 portions per container
Net WT./portion: 2.82 oz.
Defrosting: Thaw in refrigerator for 20-40 min.
Oven: Bake at 356-374F for 16-18 minutes.
$84.43Price