Ricotta & Pistachio Cake
Pistachio and ricotta creams separated by sponge cake, decorated with crushed pistachios and dusted with powdered sugar.
Specifications and Instructions
Weight: 2 lbs. 6.8 oz.
Suggested servings: 12 pre-cut servings
Defrosting: 8 hours in the refrigerator
Storage: 3 days in the refrigerator
$47.04 Regular Price