Pinsa Margherita
SKU: 30014
Crispy on the outside, soft on the inside. Made with wheat flour, rice flour, soy flour and rice semolina. Topped with Italian tomatoes and mozzarella.
Specifications and Instructions
Dimensions: 12" x 8"
10 individually wrapped pieces
NET WT. 8 lbs 5 oz. – 3.7 kg
Serving size: 1/3 Pinsa 4.3 oz (123 g)Bar Oven: Bake at 428°F for 8 min.
Stone Oven: Bake on stone at 572°F - 590°F [20% bottom, 50% top] for about 4 minutes
$100.15Price